Total Sugars in Beans, baked, canned, plain or vegetarian

8.0 g

There is no Daily Value or Dietary Reference Intake for total sugars. The 50 g Daily Value reported on US food labels applies only to added sugars.

Subcomponent of Carbohydrate: 21.1 g per 100g

Also high in Dietary Fiber > 74% Sodium > 74% Copper > 71% Full food profile

All tracked nutrients in this food

Nutrient Per 100g Percentile
Macronutrients
Dietary Fiber 4.1 g
> 74%
Carbohydrate 21.1 g
> 58%
Vitamins
Thiamine (B1) 0.1 mg
> 56%
Choline 31.5 mg
> 53%
Minerals
Sodium 343.0 mg
> 74%
Copper 0.1 mg
> 71%
Magnesium 27.0 mg
> 68%
Zinc 2.3 mg
> 67%
Calcium 34.0 mg
> 61%
Manganese 0.1 mg
> 52%

Top sources of Total Sugars

Sugars, granulated 99.8 g Sugar, turbinado 99.2 g Sugars, powdered 97.8 g Beverages, Whiskey sour mix, powder 97.3 g Beverages, lemonade-flavor drink, powder 97.2 g Sugars, brown 97.0 g Strawberry-flavor beverage mix, powder 95.5 g Beverages, tea, instant, decaffeinated, lemon, sweetened 95.3 g Beverages, tea, instant, lemon, sweetened, powder 95.3 g Beverages, Lemonade, powder 94.7 g
See full Total Sugars rankings Legumes rankings
Total Sugars in foods Beans, baked, canned, plain or vegetarian Per 100g · USDA FoodData Central