Total Sugars in Turkey, retail parts, wing, meat and skin, raw
0.0 g
There is no Daily Value or Dietary Reference Intake for total sugars. The 50 g Daily Value reported on US food labels applies only to added sugars.
Subcomponent of Carbohydrate: 0.1 g per 100g
All tracked nutrients in this food
| Nutrient | Per 100g | Percentile |
|---|---|---|
| Macronutrients | ||
| Protein | 19.5 g | |
| Fats | ||
| Omega-3 (ALA) | 0.2 g | |
| Total Fat | 13.8 g | |
| of which Saturated Fat | 3.5 g | |
| Vitamins | ||
| Vitamin B6 | 0.5 mg | |
| Niacin (B3) | 9.1 mg | |
| Pantothenic Acid (B5) | 0.6 mg | |
| Choline | 46.1 mg | |
| Vitamin D | 0.5 µg | |
| Minerals | ||
| Zinc | 2.1 mg | |
| Selenium | 18.0 µg | |
| Amino Acids | ||
| Lysine | 1.8 g | |
| Tryptophan | 0.2 g | |
| Methionine | 0.5 g | |
| Histidine | 0.5 g | |
| Leucine | 1.5 g | |
| Threonine | 0.8 g | |