Total Fat in Beef, variety meats and by-products, tripe, cooked, simmered

4.0 g

No daily-needs percentage shown — see methodology.

of which Saturated Fat: 1.4g

Also high in Calcium > 78% Zinc > 60% Protein > 55% Full food profile

All tracked nutrients in this food

Nutrient Per 100g Percentile
Macronutrients
Protein 11.7 g
> 55%
Minerals
Calcium 81.0 mg
> 78%
Zinc 1.7 mg
> 60%
Manganese 0.1 mg
> 52%
Selenium 11.8 µg
> 50%

Top sources of Total Fat

Oil, canola 100.0 g Oil, whale, bowhead (Alaska Native) 100.0 g Oil, corn, peanut, and olive 100.0 g Oil, walrus (Alaska Native) 100.0 g Oil, beluga, whale (Alaska Native) 100.0 g Oil, corn and canola 100.0 g Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated) 100.0 g Oil, soybean, salad or cooking, (partially hydrogenated) 100.0 g Oil, rice bran 100.0 g Oil, wheat germ 100.0 g
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Total Fat in foods Beef, variety meats and by-products, tripe, cooked, simmered Per 100g · USDA FoodData Central