Total Fat in Fast food, biscuit

18.9 g

No daily-needs percentage shown — see methodology.

of which Saturated Fat: 11.8g

Also high in Phosphorus > 96% Sodium > 95% Saturated Fat > 94% Full food profile

All tracked nutrients in this food

Nutrient Per 100g Percentile
Macronutrients
Carbohydrate 42.8 g
> 73%
Dietary Fiber 2.5 g
> 56%
Fats
Saturated Fat 11.8 g
> 94%
Omega-3 (ALA) 0.2 g
> 78%
Vitamins
Folate 121.0 µg
> 89%
Thiamine (B1) 0.4 mg
> 88%
Riboflavin (B2) 0.3 mg
> 81%
Vitamin K 4.5 µg
> 65%
Vitamin E 0.5 mg
> 60%
Minerals
Phosphorus 474.0 mg
> 96%
Sodium 979.0 mg
> 95%
Iron 2.8 mg
> 79%
Manganese 0.4 mg
> 78%
Calcium 70.0 mg
> 76%
Selenium 12.1 µg
> 50%

Top sources of Total Fat

Oil, canola 100.0 g Oil, whale, bowhead (Alaska Native) 100.0 g Oil, corn, peanut, and olive 100.0 g Oil, walrus (Alaska Native) 100.0 g Oil, beluga, whale (Alaska Native) 100.0 g Oil, corn and canola 100.0 g Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated) 100.0 g Oil, soybean, salad or cooking, (partially hydrogenated) 100.0 g Oil, rice bran 100.0 g Oil, wheat germ 100.0 g
See full Total Fat rankings
Total Fat in foods Fast food, biscuit Per 100g · USDA FoodData Central