Total Fat in Pasta, homemade, made with egg, cooked

1.7 g

No daily-needs percentage shown — see methodology.

of which Saturated Fat: 0.4g

Also high in Folate > 79% Thiamine (B1) > 71% Carbohydrate > 62% Full food profile

All tracked nutrients in this food

Nutrient Per 100g Percentile
Macronutrients
Carbohydrate 23.5 g
> 62%
Vitamins
Folate 60.0 µg
> 79%
Thiamine (B1) 0.2 mg
> 71%
Riboflavin (B2) 0.2 mg
> 52%
Minerals
Manganese 0.2 mg
> 62%
Sodium 83.0 mg
> 53%

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Total Fat in foods Pasta, homemade, made with egg, cooked Per 100g · USDA FoodData Central