Total Fat in Potatoes, mashed, dehydrated, prepared from flakes without milk, whole milk and butter added

5.1 g

No daily-needs percentage shown — see methodology.

of which Saturated Fat: 3.2g

Also high in Fluoride > 78% Thiamine (B1) > 65% Vitamin C > 65% Full food profile

All tracked nutrients in this food

Nutrient Per 100g Percentile
Fats
Saturated Fat 3.2 g
> 64%
Vitamins
Thiamine (B1) 0.1 mg
> 65%
Vitamin C 9.7 mg
> 65%
Minerals
Fluoride 42.5 µg
> 78%
Sodium 164.0 mg
> 62%
Calcium 32.0 mg
> 60%

Top sources of Total Fat

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Total Fat in foods Potatoes, mashed, dehydrated, prepared from flakes without milk, whole milk and butter added Per 100g · USDA FoodData Central