Total Fat in Snacks, Pretzels, gluten- free made with cornstarch and potato flour

6.7 g

No daily-needs percentage shown — see methodology.

of which Saturated Fat: 3.3g

Also high in Sodium > 98% Carbohydrate > 95% Vitamin E > 80% Full food profile

All tracked nutrients in this food

Nutrient Per 100g Percentile
Macronutrients
Carbohydrate 78.6 g
> 95%
Dietary Fiber 3.3 g
> 67%
Fats
Saturated Fat 3.3 g
> 66%
Vitamins
Vitamin E 1.1 mg
> 80%
Minerals
Sodium 1567.0 mg
> 98%

Top sources of Total Fat

Oil, canola 100.0 g Oil, whale, bowhead (Alaska Native) 100.0 g Oil, corn, peanut, and olive 100.0 g Oil, walrus (Alaska Native) 100.0 g Oil, beluga, whale (Alaska Native) 100.0 g Oil, corn and canola 100.0 g Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated) 100.0 g Oil, soybean, salad or cooking, (partially hydrogenated) 100.0 g Oil, rice bran 100.0 g Oil, wheat germ 100.0 g
See full Total Fat rankings
Total Fat in foods Snacks, Pretzels, gluten- free made with cornstarch and potato flour Per 100g · USDA FoodData Central