Total Fat in Soup, cheese, canned, condensed

3.9 g

No daily-needs percentage shown — see methodology.

of which Saturated Fat: 2.5g

Also high in Sodium > 89% Vitamin K > 66% Vitamin E > 65% Full food profile

All tracked nutrients in this food

Nutrient Per 100g Percentile
Macronutrients
Dietary Fiber 2.2 g
> 50%
Fats
Saturated Fat 2.5 g
> 57%
Vitamins
Vitamin K 4.7 µg
> 66%
Vitamin E 0.6 mg
> 65%
Minerals
Sodium 692.0 mg
> 89%
Calcium 36.0 mg
> 63%
Manganese 0.2 mg
> 63%
Copper 0.1 mg
> 55%

Top sources of Total Fat

Oil, canola 100.0 g Oil, whale, bowhead (Alaska Native) 100.0 g Oil, corn, peanut, and olive 100.0 g Oil, walrus (Alaska Native) 100.0 g Oil, beluga, whale (Alaska Native) 100.0 g Oil, corn and canola 100.0 g Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated) 100.0 g Oil, soybean, salad or cooking, (partially hydrogenated) 100.0 g Oil, rice bran 100.0 g Oil, wheat germ 100.0 g
See full Total Fat rankings
Total Fat in foods Soup, cheese, canned, condensed Per 100g · USDA FoodData Central