Total Fat in Stew, steamed corn (Navajo)

3.8 g

No daily-needs percentage shown — see methodology.

of which Saturated Fat: 1.6g

Also high in Magnesium > 61% Sodium > 58% Zinc > 58% Full food profile

All tracked nutrients in this food

Nutrient Per 100g Percentile
Macronutrients
Dietary Fiber 2.3 g
> 53%
Minerals
Magnesium 24.0 mg
> 61%
Sodium 104.0 mg
> 58%
Zinc 1.6 mg
> 58%
Calcium 22.0 mg
> 52%
Manganese 0.1 mg
> 52%

Top sources of Total Fat

Oil, canola 100.0 g Oil, whale, bowhead (Alaska Native) 100.0 g Oil, corn, peanut, and olive 100.0 g Oil, walrus (Alaska Native) 100.0 g Oil, beluga, whale (Alaska Native) 100.0 g Oil, corn and canola 100.0 g Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated) 100.0 g Oil, soybean, salad or cooking, (partially hydrogenated) 100.0 g Oil, rice bran 100.0 g Oil, wheat germ 100.0 g
See full Total Fat rankings
Total Fat in foods Stew, steamed corn (Navajo) Per 100g · USDA FoodData Central