Total Fat in Tuna, ahi or yellowfin, frozen, wild caught

0.4 g

No daily-needs percentage shown — see methodology.

Also high in Selenium > 99% Potassium > 87% Phosphorus > 85% Full food profile

All tracked nutrients in this food

Nutrient Per 100g Percentile
Macronutrients
Protein 24.7 g
> 85%
Vitamins
Vitamin B12 1.4 µg
> 56%
Minerals
Selenium 76.5 µg
> 99%
Potassium 420.2 mg
> 87%
Phosphorus 270.8 mg
> 85%
Magnesium 35.5 mg
> 79%
Sodium 94.4 mg
> 56%

Top sources of Total Fat

Oil, canola 100.0 g Oil, whale, bowhead (Alaska Native) 100.0 g Oil, corn, peanut, and olive 100.0 g Oil, walrus (Alaska Native) 100.0 g Oil, beluga, whale (Alaska Native) 100.0 g Oil, corn and canola 100.0 g Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated) 100.0 g Oil, soybean, salad or cooking, (partially hydrogenated) 100.0 g Oil, rice bran 100.0 g Oil, wheat germ 100.0 g
See full Total Fat rankings Fish & Shellfish rankings
Total Fat in foods Tuna, ahi or yellowfin, frozen, wild caught Per 100g · USDA FoodData Central