Vitamin E in Headcheese, pork

0.3 mg

2% of the RDA for adult men (15 mg)

All tracked nutrients in this food

Nutrient Per 100g Percentile
Macronutrients
Protein 13.8 g
> 60%
Fats
Total Fat 10.9 g
> 68%
of which Saturated Fat 3.4 g
> 66%
Vitamins
Choline 104.1 mg
> 92%
Vitamin D 0.9 µg
> 70%
Vitamin K 3.4 µg
> 59%
Vitamin B6 0.2 mg
> 55%
Vitamin B12 1.1 µg
> 51%
Minerals
Sodium 941.0 mg
> 94%
Copper 0.1 mg
> 65%
Iron 1.5 mg
> 54%

Top sources of Vitamin E