Calcium in Olives, green, Manzanilla, stuffed with pimiento

121.0 mg

12% of the RDA for adult men (1000 mg) , 12% of the RDA for adult women (1000 mg) · UL: 2500 mg

Also high in Sodium > 98% Vitamin E > 92% Vitamin K > 84% Full food profile

All tracked nutrients in this food

Nutrient Per 100g Percentile
Macronutrients
Dietary Fiber 4.0 g
> 74%
Fats
Total Fat 12.9 g
> 73%
of which Saturated Fat 2.3 g
> 55%
Omega-3 (ALA) 0.1 g
> 64%
Vitamins
Vitamin E 3.8 mg
> 92%
Vitamin K 16.6 µg
> 84%
Minerals
Sodium 1620.0 mg
> 98%
Copper 0.1 mg
> 59%

Top sources of Calcium

Leavening agents, baking powder, double-acting, straight phosphate 7364.0 mg Leavening agents, baking powder, double-acting, sodium aluminum sulfate 5876.0 mg Leavening agents, baking powder, low-sodium 4332.0 mg Desserts, rennin, tablets, unsweetened 3733.0 mg Spices, basil, dried 2240.0 mg Tofu, dried-frozen (koyadofu), prepared with calcium sulfate 2134.0 mg Spices, savory, ground 2132.0 mg Whey, acid, dried 2054.0 mg Spices, marjoram, dried 1990.0 mg Spices, thyme, dried 1890.0 mg
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Calcium in foods Olives, green, Manzanilla, stuffed with pimiento Per 100g · USDA FoodData Central