Copper in Beans, great northern, mature seeds, cooked, boiled, with salt
0.2 mg
27% of the RDA for adult men (0.9 mg) , 27% of the RDA for adult women (0.9 mg) · UL: 1 mg
All tracked nutrients in this food
| Nutrient | Per 100g | Percentile |
|---|---|---|
| Macronutrients | ||
| Dietary Fiber | 7.0 g | |
| Carbohydrate | 21.1 g | |
| Vitamins | ||
| Folate | 102.0 µg | |
| Thiamine (B1) | 0.2 mg | |
| Minerals | ||
| Magnesium | 50.0 mg | |
| Potassium | 391.0 mg | |
| Manganese | 0.5 mg | |
| Calcium | 68.0 mg | |
| Iron | 2.1 mg | |
| Sodium | 238.0 mg | |
| Phosphorus | 165.0 mg | |