Copper in Bread, reduced-calorie, oat bran

0.3 mg

32% of the RDA for adult men (0.9 mg) , 32% of the RDA for adult women (0.9 mg) · UL: 1 mg

All tracked nutrients in this food

Nutrient Per 100g Percentile
Macronutrients
Dietary Fiber 12.0 g
> 95%
Carbohydrate 41.3 g
> 73%
Vitamins
Folate 114.0 µg
> 89%
Thiamine (B1) 0.4 mg
> 84%
Riboflavin (B2) 0.2 mg
> 60%
Niacin (B3) 5.5 mg
> 57%
Pantothenic Acid (B5) 0.5 mg
> 53%
Minerals
Manganese 1.1 mg
> 91%
Magnesium 55.0 mg
> 86%
Iron 3.1 mg
> 83%
Sodium 459.0 mg
> 81%
Calcium 57.0 mg
> 72%
Selenium 20.6 µg
> 66%
Zinc 1.1 mg
> 50%

Top sources of Copper