Copper in Lamb, variety meats and by-products, spleen, cooked, braised
0.1 mg
15% of the RDA for adult men (0.9 mg) , 15% of the RDA for adult women (0.9 mg) · UL: 1 mg
All tracked nutrients in this food
| Nutrient | Per 100g | Percentile |
|---|---|---|
| Macronutrients | ||
| Protein | 26.5 g | |
| Vitamins | ||
| Vitamin B12 | 5.3 µg | |
| Niacin (B3) | 10.7 mg | |
| Riboflavin (B2) | 0.3 mg | |
| Vitamin C | 26.0 mg | |
| Minerals | ||
| Iron | 38.7 mg | |
| Selenium | 49.8 µg | |
| Phosphorus | 341.0 mg | |
| Zinc | 3.9 mg | |
| Potassium | 248.0 mg | |
| Amino Acids | ||
| Isoleucine | 1.7 g | |
| Valine | 1.7 g | |
| Phenylalanine | 1.2 g | |
| Leucine | 2.4 g | |
| Histidine | 0.9 g | |
| Tryptophan | 0.3 g | |
| Threonine | 1.1 g | |
| Lysine | 2.0 g | |
| Methionine | 0.5 g | |