Nutrients in Alcoholic beverage, wine, dessert, dry
| Nutrient | Per 100g | All foods |
|---|---|---|
| Macronutrients | ||
| Carbohydrate | 11.7 g | > 41% |
| of which Sugars | 1.1 g | > 20% |
| Protein | 0.2 g | > 2% |
| Vitamins | ||
| Niacin (B3) | 0.2 mg | > 8% |
| Pantothenic Acid (B5) | 0.0 mg | > 3% |
| Riboflavin (B2) | 0.0 mg | > 4% |
| Thiamine (B1) | 0.0 mg | > 9% |
| Minerals | ||
| Calcium | 8.0 mg | > 17% |
| Copper | 0.0 mg | > 18% |
| Iron | 0.2 mg | > 11% |
| Magnesium | 9.0 mg | > 13% |
| Manganese | 0.1 mg | > 53% |
| Phosphorus | 9.0 mg | > 4% |
| Potassium | 92.0 mg | > 14% |
| Selenium | 0.5 µg | > 9% |
| Sodium | 9.0 mg | > 14% |
| Zinc | 0.1 mg | > 6% |