Nutrients in Soup Cream · cream of shrimp, canned, condensed
| Nutrient | Per 100g | All foods |
|---|---|---|
| Macronutrients | ||
| Carbohydrate | 6.5 g | > 28% |
| Dietary Fiber | 0.2 g | > 5% |
| Protein | 2.2 g | > 22% |
| Fats | ||
| Total Fat | 4.1 g | > 44% |
| of which Saturated Fat | 2.6 g | > 58% |
| Vitamins | ||
| Choline | 6.9 mg | > 17% |
| Folate | 3.0 µg | > 11% |
| Niacin (B3) | 0.3 mg | > 11% |
| Pantothenic Acid (B5) | 0.1 mg | > 13% |
| Riboflavin (B2) | 0.0 mg | > 7% |
| Thiamine (B1) | 0.0 mg | > 7% |
| Vitamin B12 | 0.5 µg | > 33% |
| Vitamin B6 | 0.0 mg | > 9% |
| Minerals | ||
| Calcium | 14.0 mg | > 36% |
| Copper | 0.1 mg | > 55% |
| Iron | 0.4 mg | > 20% |
| Magnesium | 7.0 mg | > 11% |
| Manganese | 0.3 mg | > 72% |
| Phosphorus | 26.0 mg | > 14% |
| Potassium | 47.0 mg | > 7% |
| Selenium | 4.5 µg | > 36% |
| Sodium | 685.0 mg | > 89% |
| Zinc | 0.6 mg | > 36% |