Leucine in Refried beans, canned, traditional, reduced sodium

0.4 g

14% of the RDA for adult men (2.94 g)

Also high in Magnesium > 78% Omega-3 (ALA) > 75% Dietary Fiber > 71% Full food profile

All tracked nutrients in this food

Nutrient Per 100g Percentile
Macronutrients
Dietary Fiber 3.7 g
> 71%
Fats
Omega-3 (ALA) 0.2 g
> 75%
Vitamins
Folate 26.0 µg
> 66%
Vitamin K 2.3 µg
> 51%
Minerals
Magnesium 35.0 mg
> 78%
Manganese 0.3 mg
> 71%
Potassium 319.0 mg
> 69%
Copper 0.1 mg
> 67%
Sodium 138.0 mg
> 61%
Calcium 29.0 mg
> 58%
Iron 1.4 mg
> 52%

Top sources of Leucine

Egg, white, dried, stabilized, glucose reduced 7.4 g Egg, white, dried, powder, stabilized, glucose reduced 7.2 g Egg, white, dried 6.8 g Soy protein isolate 6.8 g Soy protein isolate, potassium type 6.8 g Egg, white, dried, flakes, stabilized, glucose reduced 6.7 g Seal, bearded (Oogruk), meat, dried (Alaska Native) 6.4 g Whale, beluga, meat, dried (Alaska Native) 5.8 g Fish, cod, Atlantic, dried and salted 5.1 g Seaweed, spirulina, dried 4.9 g
See full Leucine rankings Legumes rankings
Leucine in foods Refried beans, canned, traditional, reduced sodium Per 100g · USDA FoodData Central