Methionine in Beef, chuck, under blade center steak, boneless, Denver Cut, separable lean and fat, trimmed to 0" fat, select, raw
0.5 g
RDA: 1.33 g/day. Source RDA is for methionine + cysteine combined (the sulfur-containing amino acids). USDA reports each separately, so this percentage is suppressed. See methodology #amino-acid-combined-rda.
All tracked nutrients in this food
| Nutrient | Per 100g | Percentile |
|---|---|---|
| Macronutrients | ||
| Protein | 19.2 g | |
| Fats | ||
| Total Fat | 10.5 g | |
| of which Saturated Fat | 4.4 g | |
| Vitamins | ||
| Vitamin B12 | 3.2 µg | |
| Vitamin B6 | 0.4 mg | |
| Choline | 70.4 mg | |
| Pantothenic Acid (B5) | 0.7 mg | |
| Niacin (B3) | 6.9 mg | |
| Riboflavin (B2) | 0.2 mg | |
| Minerals | ||
| Zinc | 7.5 mg | |
| Iron | 2.4 mg | |
| Potassium | 320.0 mg | |
| Selenium | 20.8 µg | |
| Phosphorus | 181.0 mg | |
| Sodium | 76.0 mg | |
| Amino Acids | ||
| Tryptophan | 0.2 g | |
| Histidine | 0.6 g | |
| Lysine | 1.7 g | |
| Threonine | 0.8 g | |
| Leucine | 1.5 g | |
| Isoleucine | 0.8 g | |
| Phenylalanine | 0.7 g | |
| Valine | 0.9 g | |