Total Sugars in Cookies, shortbread, reduced fat
21.6 g
There is no Daily Value or Dietary Reference Intake for total sugars. The 50 g Daily Value reported on US food labels applies only to added sugars.
Subcomponent of Carbohydrate: 76.0 g per 100g
All tracked nutrients in this food
| Nutrient | Per 100g | Percentile |
|---|---|---|
| Macronutrients | ||
| Carbohydrate | 76.0 g | |
| Fats | ||
| Omega-3 (ALA) | 0.6 g | |
| Total Fat | 14.0 g | |
| of which Saturated Fat | 4.7 g | |
| Vitamins | ||
| Vitamin E | 2.4 mg | |
| Folate | 113.0 µg | |
| Thiamine (B1) | 0.4 mg | |
| Riboflavin (B2) | 0.3 mg | |
| Vitamin K | 3.5 µg | |
| Minerals | ||
| Sodium | 571.0 mg | |
| Iron | 3.0 mg | |
| Manganese | 0.4 mg | |