Total Fat in Bacon, turkey, low sodium

20.0 g

No daily-needs percentage shown — see methodology.

of which Saturated Fat: 6.7g

Also high in Sodium > 94% Vitamin E > 91% Saturated Fat > 83% Full food profile

All tracked nutrients in this food

Nutrient Per 100g Percentile
Macronutrients
Protein 13.3 g
> 59%
Fats
Saturated Fat 6.7 g
> 83%
Vitamins
Vitamin E 2.7 mg
> 91%
Vitamin C 24.0 mg
> 81%
Vitamin K 10.8 µg
> 80%
Niacin (B3) 9.4 mg
> 78%
Vitamin B6 0.4 mg
> 77%
Choline 56.9 mg
> 65%
Pantothenic Acid (B5) 0.6 mg
> 64%
Riboflavin (B2) 0.2 mg
> 54%
Minerals
Sodium 900.0 mg
> 94%
Selenium 19.4 µg
> 63%
Zinc 1.6 mg
> 59%
Amino Acids
Methionine 0.5 g
> 57%
Lysine 1.5 g
> 56%
Tryptophan 0.2 g
> 55%
Histidine 0.5 g
> 52%
Leucine 1.3 g
> 50%
Threonine 0.7 g
> 50%

Top sources of Total Fat

Oil, canola 100.0 g Oil, whale, bowhead (Alaska Native) 100.0 g Oil, corn, peanut, and olive 100.0 g Oil, walrus (Alaska Native) 100.0 g Oil, beluga, whale (Alaska Native) 100.0 g Oil, corn and canola 100.0 g Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated) 100.0 g Oil, soybean, salad or cooking, (partially hydrogenated) 100.0 g Oil, rice bran 100.0 g Oil, wheat germ 100.0 g
See full Total Fat rankings Meats rankings
Total Fat in foods Bacon, turkey, low sodium Per 100g · USDA FoodData Central