Total Fat in Beef, chuck eye steak, boneless, separable lean only, trimmed to 0" fat, choice, cooked, grilled
11.5 g
No daily-needs percentage shown — see methodology.
of which Saturated Fat: 4.9g
All tracked nutrients in this food
| Nutrient | Per 100g | Percentile |
|---|---|---|
| Macronutrients | ||
| Protein | 28.0 g | |
| Fats | ||
| Saturated Fat | 4.9 g | |
| Vitamins | ||
| Vitamin B12 | 3.2 µg | |
| Niacin (B3) | 10.5 mg | |
| Choline | 86.8 mg | |
| Pantothenic Acid (B5) | 0.8 mg | |
| Vitamin B6 | 0.4 mg | |
| Riboflavin (B2) | 0.2 mg | |
| Minerals | ||
| Zinc | 10.5 mg | |
| Potassium | 391.0 mg | |
| Selenium | 30.1 µg | |
| Iron | 2.9 mg | |
| Phosphorus | 227.0 mg | |
| Magnesium | 24.0 mg | |
| Copper | 0.1 mg | |
| Sodium | 75.0 mg | |
| Amino Acids | ||
| Methionine | 0.8 g | |
| Threonine | 1.3 g | |
| Lysine | 2.5 g | |
| Leucine | 2.3 g | |
| Tryptophan | 0.3 g | |
| Histidine | 0.9 g | |
| Phenylalanine | 1.1 g | |
| Isoleucine | 1.2 g | |
| Valine | 1.3 g | |