Total Fat in Beef Pot Pie, frozen entree, prepared

11.4 g

No daily-needs percentage shown — see methodology.

of which Saturated Fat: 4.1g

All tracked nutrients in this food

Nutrient Per 100g Percentile
Macronutrients
Carbohydrate 22.1 g
> 60%
Fats
Saturated Fat 4.1 g
> 72%
Vitamins
Thiamine (B1) 0.2 mg
> 74%
Folate 28.0 µg
> 67%
Vitamin K 2.7 µg
> 55%
Minerals
Sodium 365.0 mg
> 76%
Manganese 0.2 mg
> 64%
Zinc 1.1 mg
> 51%

Top sources of Total Fat