Total Fat in Cake, yellow, prepared from recipe without frosting

14.6 g

No daily-needs percentage shown — see methodology.

of which Saturated Fat: 3.9g

All tracked nutrients in this food

Nutrient Per 100g Percentile
Macronutrients
Carbohydrate 53.0 g
> 78%
Fats
Saturated Fat 3.9 g
> 70%
Vitamins
Folate 51.0 µg
> 77%
Thiamine (B1) 0.2 mg
> 73%
Riboflavin (B2) 0.2 mg
> 68%
Minerals
Calcium 146.0 mg
> 88%
Sodium 343.0 mg
> 74%
Manganese 0.2 mg
> 62%
Iron 1.6 mg
> 58%
Selenium 13.7 µg
> 53%

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