Copper in Beans, kidney, royal red, mature seeds, cooked, boiled with salt

0.3 mg

29% of the RDA for adult men (0.9 mg) , 29% of the RDA for adult women (0.9 mg) · UL: 1 mg

All tracked nutrients in this food

Nutrient Per 100g Percentile
Macronutrients
Dietary Fiber 9.3 g
> 91%
Carbohydrate 21.9 g
> 60%
Vitamins
Folate 74.0 µg
> 82%
Thiamine (B1) 0.1 mg
> 56%
Minerals
Magnesium 42.0 mg
> 82%
Potassium 378.0 mg
> 82%
Iron 2.8 mg
> 79%
Manganese 0.3 mg
> 69%
Calcium 44.0 mg
> 67%
Sodium 241.0 mg
> 67%

Top sources of Copper