Dietary Fiber in Peas, green, frozen, cooked, boiled, drained, with salt

4.5 g

12% of the AI for adult men (38 g) , 18% of the AI for adult women (25 g)

Also high in Vitamin K > 87% Thiamine (B1) > 80% Folate > 79% Full food profile

All tracked nutrients in this food

Nutrient Per 100g Percentile
Macronutrients
Total Sugars 4.4 g
> 50%
Vitamins
Vitamin K 24.0 µg
> 87%
Thiamine (B1) 0.3 mg
> 80%
Folate 59.0 µg
> 79%
Vitamin C 9.9 mg
> 66%
Minerals
Sodium 323.0 mg
> 73%
Manganese 0.3 mg
> 71%
Copper 0.1 mg
> 57%
Iron 1.5 mg
> 55%
Calcium 24.0 mg
> 54%
Magnesium 22.0 mg
> 51%

Top sources of Dietary Fiber

Corn bran, crude 79.0 g Gums, seed gums (includes locust bean, guar) 77.3 g Fungi, Cloud ears, dried 70.1 g Spices, curry powder 53.2 g Spices, cinnamon, ground 53.1 g Spices, savory, ground 45.7 g Baobab powder 44.5 g Pinon Nuts, roasted (Navajo) 43.4 g Wheat bran, crude 42.8 g Spices, rosemary, dried 42.6 g
See full Dietary Fiber rankings Vegetables rankings
Dietary Fiber in foods Peas, green, frozen, cooked, boiled, drained, with salt Per 100g · USDA FoodData Central