Nutrients in Babyfood Vegetable · vegetable and brown rice, strained
| Nutrient | Per 100g | All foods |
|---|---|---|
| Macronutrients | ||
| Carbohydrate | 12.1 g | > 42% |
| of which Sugars | 2.4 g | > 34% |
| Dietary Fiber | 1.1 g | > 25% |
| Protein | 1.9 g | > 19% |
| Fats | ||
| Total Fat | 1.5 g | > 28% |
| of which Saturated Fat | 0.1 g | > 19% |
| Vitamins | ||
| Choline | 15.2 mg | > 34% |
| Folate | 16.0 µg | > 56% |
| Niacin (B3) | 1.1 mg | > 26% |
| Riboflavin (B2) | 0.1 mg | > 18% |
| Thiamine (B1) | 0.1 mg | > 29% |
| Vitamin B6 | 0.1 mg | > 20% |
| Vitamin C | 0.3 mg | > 10% |
| Vitamin E | 0.1 mg | > 24% |
| Vitamin K | 13.4 µg | > 82% |
| Minerals | ||
| Calcium | 14.0 mg | > 37% |
| Copper | 0.1 mg | > 43% |
| Iron | 0.4 mg | > 19% |
| Magnesium | 15.0 mg | > 29% |
| Phosphorus | 33.0 mg | > 18% |
| Potassium | 135.0 mg | > 24% |
| Selenium | 1.2 µg | > 20% |
| Sodium | 14.0 mg | > 17% |
| Zinc | 0.2 mg | > 17% |