Nutrient Per 100g All foods
Macronutrients
Carbohydrate 75.4 g > 92%
of which Sugars 0.4 g > 8%
Dietary Fiber 5.1 g > 80%
Protein 9.9 g > 50%
Fats
Total Fat 1.7 g > 30%
of which Saturated Fat 0.2 g > 23%
Vitamins
Niacin (B3) 8.4 mg > 72%
Riboflavin (B2) 0.7 mg > 95%
Thiamine (B1) 0.8 mg > 96%
Vitamin B6 0.1 mg > 46%
Vitamin E 0.1 mg > 16%
Minerals
Calcium 418.0 mg > 97%
Iron 30.4 mg > 99%
Magnesium 27.0 mg > 69%
Phosphorus 93.0 mg > 34%
Potassium 210.0 mg > 42%
Sodium 1523.0 mg > 98%
Zinc 0.6 mg > 34%