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Lamb
Lamb Australian
Lamb, Australian, ground, 85% lean / 15% fat, raw
Nutrients in
Lamb Australian
· ground, 85% lean / 15% fat, raw
Meats
Lamb Australian
Variant
ground, 85% lean / 15% fat, raw
imported, fresh, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, cooked
imported, fresh, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, raw
imported, fresh, composite of trimmed retail cuts, separable lean only, trimmed to 1/8" fat, cooked
imported, fresh, composite of trimmed retail cuts, separable lean only, trimmed to 1/8" fat, raw
imported, fresh, external fat, cooked
imported, fresh, external fat, raw
imported, fresh, foreshank, separable lean and fat, trimmed to 1/8" fat, cooked, braised
imported, fresh, foreshank, separable lean and fat, trimmed to 1/8" fat, raw
imported, fresh, foreshank, separable lean only, trimmed to 1/8" fat, cooked, braised
imported, fresh, foreshank, separable lean only, trimmed to 1/8" fat, raw
imported, fresh, leg, bottom, boneless, separable lean and fat, trimmed to 1/8" fat, cooked, roasted
imported, fresh, leg, bottom, boneless, separable lean and fat, trimmed to 1/8" fat, raw
imported, fresh, leg, bottom, boneless, separable lean only, trimmed to 1/8" fat, cooked, roasted
imported, fresh, leg, bottom, boneless, separable lean only, trimmed to 1/8" fat, raw
imported, fresh, leg, center slice, bone-in, separable lean and fat, trimmed to 1/8" fat, cooked, broiled
imported, fresh, leg, center slice, bone-in, separable lean and fat, trimmed to 1/8" fat, raw
imported, fresh, leg, center slice, bone-in, separable lean only, trimmed to 1/8" fat, cooked, broiled
imported, fresh, leg, center slice, bone-in, separable lean only, trimmed to 1/8" fat, raw
imported, fresh, leg, hindshank, heel on, bone-in, separable lean and fat, trimmed to 1/8" fat, cooked, braised
imported, fresh, leg, hindshank, heel on, bone-in, separable lean and fat, trimmed to 1/8" fat, raw
imported, fresh, leg, hindshank, heel on, bone-in, separable lean only, trimmed to 1/8" fat, cooked, braised
imported, fresh, leg, hindshank, heel on, bone-in, separable lean only, trimmed to 1/8" fat, raw
imported, fresh, leg, shank half, separable lean and fat, trimmed to 1/8" fat, cooked, roasted
imported, fresh, leg, shank half, separable lean and fat, trimmed to 1/8" fat, raw
imported, fresh, leg, shank half, separable lean only, trimmed to 1/8" fat, cooked, roasted
imported, fresh, leg, shank half, separable lean only, trimmed to 1/8" fat, raw
imported, fresh, leg, sirloin chops, boneless, separable lean and fat, trimmed to 1/8" fat, cooked, broiled
imported, fresh, leg, sirloin chops, boneless, separable lean and fat, trimmed to 1/8" fat, raw
imported, fresh, leg, sirloin chops, boneless, separable lean only, trimmed to 1/8" fat, cooked, broiled
imported, fresh, leg, sirloin chops, boneless, separable lean only, trimmed to 1/8" fat, raw
imported, fresh, leg, sirloin half, boneless, separable lean and fat, trimmed to 1/8" fat, cooked, roasted
imported, fresh, leg, sirloin half, boneless, separable lean and fat, trimmed to 1/8" fat, raw
imported, fresh, leg, sirloin half, boneless, separable lean only, trimmed to 1/8" fat, cooked, roasted
imported, fresh, leg, sirloin half, boneless, separable lean only, trimmed to 1/8" fat, raw
imported, fresh, leg, trotter off, bone-in, separable lean and fat, trimmed to 1/8" fat, cooked, roasted
imported, fresh, leg, trotter off, bone-in, separable lean and fat, trimmed to 1/8" fat, raw
imported, fresh, leg, trotter off, bone-in, separable lean only, trimmed to 1/8" fat, cooked, roasted
imported, fresh, leg, trotter off, bone-in, separable lean only, trimmed to 1/8" fat, raw
imported, fresh, leg, whole (shank and sirloin), separable lean and fat, trimmed to 1/8" fat, cooked, roasted
imported, fresh, leg, whole (shank and sirloin), separable lean and fat, trimmed to 1/8" fat, raw
imported, fresh, leg, whole (shank and sirloin), separable lean only, trimmed to 1/8" fat, cooked, roasted
imported, fresh, leg, whole (shank and sirloin), separable lean only, trimmed to 1/8" fat, raw
imported, fresh, loin, separable lean and fat, trimmed to 1/8" fat, cooked, broiled
imported, fresh, loin, separable lean and fat, trimmed to 1/8" fat, raw
imported, fresh, loin, separable lean only, trimmed to 1/8" fat, cooked, broiled
imported, fresh, loin, separable lean only, trimmed to 1/8" fat, raw
imported, fresh, rack, roast, frenched, bone-in, separable lean and fat, trimmed to 1/8" fat, cooked, roasted
imported, fresh, rack, roast, frenched, bone-in, separable lean only, trimmed to 1/8" fat, cooked, roasted
imported, fresh, rack, roast, frenched, denuded, bone-in, separable lean and fat, trimmed to 0" fat, cooked, roasted
imported, fresh, rack, roast, frenched, denuded, bone-in, separable lean only, trimmed to 0" fat, cooked, roasted
imported, fresh, rib chop, frenched, bone-in, separable lean and fat, trimmed to 1/8" fat, cooked, grilled
imported, fresh, rib chop, frenched, bone-in, separable lean only, trimmed to 1/8" fat, cooked, grilled
imported, fresh, rib chop, frenched, denuded, bone-in, separable lean and fat, trimmed to 0" fat, cooked, grilled
imported, fresh, rib chop, frenched, denuded, bone-in, separable lean only, trimmed to 0" fat, cooked, grilled
imported, fresh, rib chop/rack roast, frenched, bone-in, separable lean and fat, trimmed to 1/8" fat, raw
imported, fresh, rib chop/rack roast, frenched, bone-in, separable lean only, trimmed to 1/8" fat, raw
imported, fresh, seam fat, cooked
imported, fresh, seam fat, raw
imported, fresh, separable fat, cooked
imported, fresh, separable fat, raw
imported, fresh, shoulder, arm, separable lean and fat, trimmed to 1/8" fat, cooked, braised
imported, fresh, shoulder, arm, separable lean and fat, trimmed to 1/8" fat, raw
imported, fresh, shoulder, arm, separable lean only, trimmed to 1/8" fat, cooked, braised
imported, fresh, shoulder, arm, separable lean only, trimmed to 1/8" fat, raw
imported, fresh, shoulder, blade, separable lean and fat, trimmed to 1/8" fat, cooked, broiled
imported, fresh, shoulder, blade, separable lean and fat, trimmed to 1/8" fat, raw
imported, fresh, shoulder, blade, separable lean only, trimmed to 1/8" fat, cooked, broiled
imported, fresh, shoulder, blade, separable lean only, trimmed to 1/8" fat, raw
imported, fresh, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, cooked
imported, fresh, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, raw
imported, fresh, shoulder, whole (arm and blade), separable lean only, trimmed to 1/8" fat, cooked
imported, fresh, shoulder, whole (arm and blade), separable lean only, trimmed to 1/8" fat, raw
imported, fresh, tenderloin, boneless, separable lean and fat, trimmed to 1/8" fat, cooked, roasted
imported, fresh, tenderloin, boneless, separable lean and fat, trimmed to 1/8" fat, raw
imported, fresh, tenderloin, boneless, separable lean only, trimmed to 1/8" fat, cooked, roasted
imported, fresh, tenderloin, boneless, separable lean only, trimmed to 1/8" fat, raw
Filter nutrients
No nutrients found.
Nutrient
Per 100g
All foods
Meats
Macronutrients
Protein
17.1
g
> 65%
> 14%
Fats
Omega-3 (ALA)
0.2
g
> 82%
> 95%
Total Fat
20.7
g
> 85%
> 84%
of which
Saturated Fat
9.9
g
> 91%
> 90%
Minerals
Calcium
9.0
mg
> 21%
> 34%
Iron
1.4
mg
> 52%
> 35%
Sodium
77.0
mg
> 51%
> 62%