Total Fat in Lamb, Australian, ground, 85% lean / 15% fat, raw

20.7 g

No daily-needs percentage shown — see methodology.

of which Saturated Fat: 9.9g

All tracked nutrients in this food

Nutrient Per 100g Percentile
Macronutrients
Protein 17.1 g
> 65%
Fats
Saturated Fat 9.9 g
> 91%
Omega-3 (ALA) 0.2 g
> 82%
Minerals
Iron 1.4 mg
> 52%
Sodium 77.0 mg
> 51%

Top sources of Total Fat