Nutrient Per 100g All foods
Macronutrients
Carbohydrate 20.7 g > 58%
of which Sugars 12.8 g > 75%
Dietary Fiber 1.0 g > 21%
Protein 2.7 g > 25%
Fats
Total Fat 1.3 g > 27%
of which Saturated Fat 0.0 g > 10%
Vitamins
Niacin (B3) 0.2 mg > 9%
Pantothenic Acid (B5) 0.4 mg > 47%
Riboflavin (B2) 0.1 mg > 37%
Thiamine (B1) 0.0 mg > 27%
Vitamin B12 0.2 µg > 15%
Vitamin C 13.9 mg > 72%
Minerals
Calcium 86.0 mg > 78%
Copper 0.1 mg > 22%
Iron 0.5 mg > 21%
Magnesium 14.0 mg > 26%
Manganese 0.2 mg > 64%
Phosphorus 84.0 mg > 32%
Potassium 167.0 mg > 32%
Sodium 58.0 mg > 37%
Zinc 0.4 mg > 24%