Nutrients in Soup Chicken · chicken broth, less/reduced sodium, ready to serve
| Nutrient | Per 100g | All foods |
|---|---|---|
| Macronutrients | ||
| Carbohydrate | 0.4 g | > 4% |
| of which Sugars | 0.2 g | > 4% |
| Protein | 1.4 g | > 15% |
| Vitamins | ||
| Choline | 3.1 mg | > 7% |
| Folate | 3.0 µg | > 10% |
| Niacin (B3) | 0.7 mg | > 19% |
| Pantothenic Acid (B5) | 0.0 mg | > 1% |
| Riboflavin (B2) | 0.0 mg | > 3% |
| Thiamine (B1) | 0.0 mg | > 0% |
| Vitamin B12 | 0.1 µg | > 5% |
| Vitamin B6 | 0.0 mg | > 1% |
| Vitamin C | 0.4 mg | > 12% |
| Vitamin E | 0.0 mg | > 1% |
| Minerals | ||
| Calcium | 8.0 mg | > 18% |
| Copper | 0.0 mg | > 13% |
| Iron | 0.3 mg | > 12% |
| Magnesium | 1.0 mg | > 1% |
| Manganese | 0.1 mg | > 45% |
| Phosphorus | 18.0 mg | > 10% |
| Potassium | 85.0 mg | > 12% |
| Sodium | 231.0 mg | > 66% |
| Zinc | 0.1 mg | > 7% |