Total Sugars in Cheese, swiss, low fat
1.3 g
There is no Daily Value or Dietary Reference Intake for total sugars. The 50 g Daily Value reported on US food labels applies only to added sugars.
Subcomponent of Carbohydrate: 3.4 g per 100g
All tracked nutrients in this food
| Nutrient | Per 100g | Percentile |
|---|---|---|
| Macronutrients | ||
| Protein | 28.4 g | |
| Fats | ||
| Saturated Fat | 3.3 g | |
| Vitamins | ||
| Riboflavin (B2) | 0.4 mg | |
| Vitamin B12 | 1.7 µg | |
| Minerals | ||
| Calcium | 961.0 mg | |
| Phosphorus | 605.0 mg | |
| Zinc | 3.9 mg | |
| Magnesium | 36.0 mg | |
| Sodium | 199.0 mg | |
| Selenium | 12.7 µg | |