Total Fat in Dessert topping, powdered, 1.5 ounce prepared with 1/2 cup milk

12.7 g

No daily-needs percentage shown — see methodology.

of which Saturated Fat: 10.7g

Also high in Saturated Fat > 92% Total Sugars > 80% Calcium > 79% Full food profile

All tracked nutrients in this food

Nutrient Per 100g Percentile
Macronutrients
Carbohydrate 17.1 g
> 52%
of which Sugars 17.1 g
> 80%
Fats
Saturated Fat 10.7 g
> 92%
Vitamins
Vitamin D 0.9 µg
> 70%
Vitamin E 0.5 mg
> 59%
Vitamin K 2.7 µg
> 55%
Minerals
Calcium 90.0 mg
> 79%

Top sources of Total Fat

Oil, canola 100.0 g Oil, whale, bowhead (Alaska Native) 100.0 g Oil, corn, peanut, and olive 100.0 g Oil, walrus (Alaska Native) 100.0 g Oil, beluga, whale (Alaska Native) 100.0 g Oil, corn and canola 100.0 g Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated) 100.0 g Oil, soybean, salad or cooking, (partially hydrogenated) 100.0 g Oil, rice bran 100.0 g Oil, wheat germ 100.0 g
See full Total Fat rankings Dairy and Eggs rankings
Total Fat in foods Dessert topping, powdered, 1.5 ounce prepared with 1/2 cup milk Per 100g · USDA FoodData Central