Total Fat in Liver sausage, liverwurst, pork
28.5 g
No daily-needs percentage shown — see methodology.
of which Saturated Fat: 10.6g
All tracked nutrients in this food
| Nutrient | Per 100g | Percentile |
|---|---|---|
| Macronutrients | ||
| Protein | 14.1 g | |
| Fats | ||
| Saturated Fat | 10.6 g | |
| Vitamins | ||
| Pantothenic Acid (B5) | 3.0 mg | |
| Vitamin B12 | 13.5 µg | |
| Riboflavin (B2) | 1.0 mg | |
| Thiamine (B1) | 0.3 mg | |
| Folate | 30.0 µg | |
| Niacin (B3) | 6.8 mg | |
| Vitamin B6 | 0.2 mg | |
| Minerals | ||
| Selenium | 58.0 µg | |
| Iron | 6.4 mg | |
| Sodium | 860.0 mg | |
| Copper | 0.2 mg | |
| Phosphorus | 230.0 mg | |
| Zinc | 2.3 mg | |
| Manganese | 0.2 mg | |
| Calcium | 26.0 mg | |
| Amino Acids | ||
| Valine | 0.9 g | |
| Threonine | 0.7 g | |
| Histidine | 0.4 g | |
| Lysine | 1.2 g | |