Nutrients in Babyfood Cookies · cookies, arrowroot
| Nutrient | Per 100g | All foods |
|---|---|---|
| Macronutrients | ||
| Carbohydrate | 75.4 g | > 92% |
| Dietary Fiber | 0.2 g | > 4% |
| Protein | 7.6 g | > 44% |
| Fats | ||
| Total Fat | 10.0 g | > 65% |
| of which Saturated Fat | 1.0 g | > 38% |
| Vitamins | ||
| Folate | 53.0 µg | > 78% |
| Niacin (B3) | 5.7 mg | > 58% |
| Pantothenic Acid (B5) | 0.5 mg | > 57% |
| Riboflavin (B2) | 0.4 mg | > 91% |
| Thiamine (B1) | 0.5 mg | > 90% |
| Vitamin B12 | 0.1 µg | > 6% |
| Vitamin B6 | 0.0 mg | > 15% |
| Vitamin C | 5.5 mg | > 55% |
| Vitamin E | 3.9 mg | > 93% |
| Vitamin K | 0.5 µg | > 16% |
| Minerals | ||
| Calcium | 32.0 mg | > 60% |
| Copper | 0.1 mg | > 38% |
| Iron | 3.0 mg | > 82% |
| Magnesium | 22.0 mg | > 51% |
| Phosphorus | 116.0 mg | > 41% |
| Potassium | 156.0 mg | > 29% |
| Selenium | 17.2 µg | > 59% |
| Sodium | 319.0 mg | > 73% |
| Zinc | 0.5 mg | > 33% |