Nutrients in Salad dressing, russian dressing
| Nutrient | Per 100g | All foods |
|---|---|---|
| Macronutrients | ||
| Carbohydrate | 31.9 g | > 69% |
| of which Sugars | 17.7 g | > 80% |
| Dietary Fiber | 0.7 g | > 15% |
| Protein | 0.7 g | > 8% |
| Fats | ||
| Total Fat | 26.2 g | > 90% |
| of which Saturated Fat | 2.4 g | > 56% |
| Vitamins | ||
| Choline | 4.6 mg | > 11% |
| Folate | 5.0 µg | > 22% |
| Niacin (B3) | 0.6 mg | > 17% |
| Pantothenic Acid (B5) | 0.4 mg | > 45% |
| Riboflavin (B2) | 0.0 mg | > 17% |
| Thiamine (B1) | 0.0 mg | > 16% |
| Vitamin B6 | 0.1 mg | > 35% |
| Vitamin C | 6.0 mg | > 57% |
| Vitamin E | 3.3 mg | > 92% |
| Vitamin K | 53.7 µg | > 94% |
| Minerals | ||
| Calcium | 13.0 mg | > 34% |
| Copper | 0.1 mg | > 26% |
| Iron | 0.6 mg | > 26% |
| Magnesium | 10.0 mg | > 16% |
| Manganese | 0.1 mg | > 45% |
| Phosphorus | 20.0 mg | > 11% |
| Potassium | 173.0 mg | > 33% |
| Selenium | 1.6 µg | > 22% |
| Sodium | 1133.0 mg | > 96% |
| Zinc | 0.2 mg | > 17% |