Nutrient Per 100g All foods
Macronutrients
Carbohydrate 8.6 g > 34%
of which Sugars 8.3 g > 64%
Dietary Fiber 1.0 g > 22%
Protein 3.1 g > 27%
Fats
Total Fat 45.2 g > 96%
of which Saturated Fat 6.2 g > 82%
Vitamins
Choline 4.0 mg > 10%
Vitamin E 5.0 mg > 95%
Vitamin K 56.0 µg > 94%
Minerals
Calcium 19.0 mg > 47%
Iron 0.6 mg > 26%
Phosphorus 37.0 mg > 19%
Potassium 157.0 mg > 29%
Selenium 1.6 µg > 22%
Sodium 1000.0 mg > 95%
Zinc 0.1 mg > 9%
Amino Acids
Histidine 0.0 g > 10%
Isoleucine 0.0 g > 8%
Leucine 0.1 g > 9%
Lysine 0.1 g > 18%
Methionine 0.0 g > 12%
Phenylalanine 0.1 g > 13%
Threonine 0.0 g > 9%
Tryptophan 0.0 g > 22%
Valine 0.1 g > 9%