Nutrients in Apples, honeycrisp, with skin, raw
| Nutrient | Per 100g | All foods | Fruits |
|---|---|---|---|
| Macronutrients | |||
| Carbohydrate | 14.7 g | > 47% | > 48% |
| of which Sugars | 12.4 g | > 74% | > 57% |
| Dietary Fiber | 1.7 g | > 40% | > 54% |
| Protein | 0.1 g | > 1% | > 2% |
| Fats | |||
| Total Fat | 0.1 g | > 5% | |
| Vitamins | |||
| Niacin (B3) | 0.1 mg | > 3% | |
| Riboflavin (B2) | 0.1 mg | > 26% | |
| Thiamine (B1) | 0.0 mg | > 3% | |
| Vitamin B6 | 0.0 mg | > 11% | > 29% |
| Minerals | |||
| Calcium | 4.0 mg | > 7% | |
| Copper | 0.0 mg | > 8% | |
| Magnesium | 4.2 mg | > 6% | > 10% |
| Manganese | 0.0 mg | > 41% | > 30% |
| Phosphorus | 8.0 mg | > 4% | |
| Potassium | 98.0 mg | > 15% | > 26% |
| Zinc | 0.0 mg | > 2% | |