Nutrient Per 100g All foods
Macronutrients
Carbohydrate 11.7 g > 41%
of which Sugars 10.7 g > 71%
Dietary Fiber 0.1 g > 2%
Fats
Total Fat 0.1 g > 4%
of which Saturated Fat 0.0 g > 4%
Vitamins
Choline 1.8 mg > 5%
Niacin (B3) 0.1 mg > 3%
Pantothenic Acid (B5) 0.1 mg > 13%
Riboflavin (B2) 0.0 mg > 4%
Thiamine (B1) 0.0 mg > 2%
Vitamin B6 0.0 mg > 9%
Vitamin C 57.9 mg > 94%
Vitamin E 0.6 mg > 67%
Minerals
Calcium 4.0 mg > 6%
Copper 0.0 mg > 16%
Fluoride 12.0 µg > 42%
Iron 0.6 mg > 25%
Magnesium 3.0 mg > 5%
Phosphorus 5.0 mg > 2%
Potassium 91.0 mg > 14%
Selenium 0.1 µg > 1%
Sodium 8.0 mg > 13%
Zinc 0.0 mg > 3%