Nutrients in Cookies Chocolate · chocolate chip, refrigerated dough, baked
| Nutrient | Per 100g | All foods |
|---|---|---|
| Macronutrients | ||
| Carbohydrate | 68.2 g | > 87% |
| Dietary Fiber | 1.7 g | > 38% |
| Protein | 4.9 g | > 35% |
| Fats | ||
| Total Fat | 22.6 g | > 87% |
| of which Saturated Fat | 7.8 g | > 86% |
| Vitamins | ||
| Folate | 70.0 µg | > 81% |
| Niacin (B3) | 3.1 mg | > 44% |
| Pantothenic Acid (B5) | 0.2 mg | > 20% |
| Riboflavin (B2) | 0.2 mg | > 57% |
| Thiamine (B1) | 0.2 mg | > 71% |
| Vitamin B12 | 0.1 µg | > 5% |
| Vitamin B6 | 0.0 mg | > 1% |
| Minerals | ||
| Calcium | 28.0 mg | > 57% |
| Copper | 0.2 mg | > 79% |
| Iron | 2.5 mg | > 75% |
| Magnesium | 27.0 mg | > 68% |
| Manganese | 0.5 mg | > 81% |
| Phosphorus | 76.0 mg | > 30% |
| Potassium | 200.0 mg | > 40% |
| Selenium | 5.6 µg | > 38% |
| Sodium | 232.0 mg | > 66% |
| Zinc | 0.6 mg | > 35% |
| Amino Acids | ||
| Histidine | 0.1 g | > 22% |
| Isoleucine | 0.2 g | > 25% |
| Leucine | 0.4 g | > 24% |
| Lysine | 0.2 g | > 24% |
| Methionine | 0.1 g | > 27% |
| Phenylalanine | 0.2 g | > 25% |
| Threonine | 0.2 g | > 24% |
| Tryptophan | 0.1 g | > 27% |
| Valine | 0.2 g | > 24% |