Nutrient Per 100g All foods
Macronutrients
Protein 20.1 g > 72%
Fats
Omega-3 (ALA) 0.0 g > 31%
Total Fat 1.8 g > 31%
of which Saturated Fat 0.7 g > 33%
Vitamins
Niacin (B3) 9.1 mg > 76%
Pantothenic Acid (B5) 0.8 mg > 80%
Riboflavin (B2) 0.3 mg > 82%
Thiamine (B1) 0.2 mg > 72%
Vitamin B12 3.5 µg > 88%
Vitamin B6 0.6 mg > 92%
Minerals
Calcium 4.0 mg > 6%
Copper 0.2 mg > 74%
Iron 7.2 mg > 95%
Magnesium 22.0 mg > 53%
Manganese 0.0 mg > 40%
Phosphorus 196.0 mg > 63%
Potassium 328.0 mg > 71%
Selenium 14.3 µg > 54%
Sodium 49.0 mg > 30%
Zinc 5.8 mg > 92%
Amino Acids
Histidine 0.7 g > 67%
Isoleucine 0.9 g > 65%
Leucine 1.8 g > 72%
Lysine 1.6 g > 58%
Methionine 0.6 g > 74%
Phenylalanine 0.9 g > 68%
Threonine 0.8 g > 60%
Tryptophan 0.2 g > 55%
Valine 1.0 g > 64%