Nutrient Per 100g All foods
Macronutrients
Carbohydrate 19.5 g > 55%
of which Sugars 2.2 g > 32%
Dietary Fiber 3.0 g > 64%
Protein 11.5 g > 54%
Fats
Total Fat 7.5 g > 58%
of which Saturated Fat 2.9 g > 62%
Vitamins
Choline 31.7 mg > 53%
Folate 90.0 µg > 85%
Niacin (B3) 2.2 mg > 38%
Pantothenic Acid (B5) 0.3 mg > 34%
Riboflavin (B2) 0.1 mg > 37%
Thiamine (B1) 0.2 mg > 71%
Vitamin B12 0.7 µg > 42%
Vitamin B6 0.2 mg > 56%
Vitamin C 1.9 mg > 38%
Vitamin D 0.1 µg > 8%
Vitamin E 0.5 mg > 59%
Vitamin K 2.4 µg > 52%
Minerals
Calcium 90.0 mg > 79%
Copper 0.1 mg > 60%
Iron 1.9 mg > 64%
Magnesium 25.0 mg > 62%
Manganese 0.2 mg > 68%
Phosphorus 163.0 mg > 52%
Potassium 269.0 mg > 56%
Selenium 12.4 µg > 51%
Sodium 570.0 mg > 85%
Zinc 2.0 mg > 64%