Nutrient Per 100g All foods
Macronutrients
Carbohydrate 29.5 g > 68%
of which Sugars 22.1 g > 84%
Dietary Fiber 0.3 g > 7%
Protein 4.8 g > 35%
Fats
Total Fat 4.8 g > 47%
of which Saturated Fat 2.9 g > 62%
Vitamins
Choline 26.0 mg > 48%
Folate 6.0 µg > 28%
Niacin (B3) 0.1 mg > 6%
Pantothenic Acid (B5) 0.5 mg > 52%
Riboflavin (B2) 0.3 mg > 73%
Thiamine (B1) 0.1 mg > 32%
Vitamin B12 0.5 µg > 33%
Vitamin B6 0.0 mg > 18%
Vitamin C 1.2 mg > 32%
Vitamin D 0.1 µg > 33%
Vitamin E 0.1 mg > 20%
Vitamin K 0.4 µg > 15%
Minerals
Calcium 161.0 mg > 90%
Copper 0.0 mg > 5%
Fluoride 5.3 µg > 28%
Iron 0.2 mg > 9%
Magnesium 14.0 mg > 27%
Manganese 0.0 mg > 5%
Phosphorus 103.0 mg > 37%
Potassium 208.0 mg > 42%
Selenium 2.0 µg > 26%
Sodium 74.0 mg > 49%
Zinc 0.7 mg > 41%