Nutrient Per 100g All foods
Macronutrients
Carbohydrate 76.2 g > 93%
of which Sugars 23.0 g > 84%
Dietary Fiber 3.4 g > 68%
Protein 7.0 g > 41%
Fats
Total Fat 10.0 g > 65%
of which Saturated Fat 1.6 g > 46%
Vitamins
Niacin (B3) 3.8 mg > 48%
Riboflavin (B2) 0.2 mg > 69%
Thiamine (B1) 0.2 mg > 76%
Vitamin B6 0.1 mg > 36%
Minerals
Calcium 79.0 mg > 77%
Copper 0.0 mg > 11%
Iron 4.1 mg > 89%
Magnesium 59.0 mg > 87%
Phosphorus 202.0 mg > 66%
Potassium 177.0 mg > 34%
Sodium 659.0 mg > 88%
Zinc 1.9 mg > 63%