Nutrients in Puddings Banana · regular
| Nutrient | Per 100g | All foods |
|---|---|---|
| Macronutrients | ||
| Carbohydrate | 93.0 g | > 99% |
| of which Sugars | 74.3 g | > 99% |
| Dietary Fiber | 0.3 g | > 7% |
| Fats | ||
| Total Fat | 0.4 g | > 16% |
| of which Saturated Fat | 0.1 g | > 16% |
| Minerals | ||
| Calcium | 20.0 mg | > 49% |
| Copper | 0.0 mg | > 7% |
| Iron | 0.1 mg | > 3% |
| Magnesium | 8.0 mg | > 13% |
| Manganese | 0.0 mg | > 19% |
| Phosphorus | 5.0 mg | > 3% |
| Potassium | 17.0 mg | > 3% |
| Selenium | 0.9 µg | > 17% |
| Sodium | 788.0 mg | > 92% |
| Zinc | 0.1 mg | > 8% |
| Amino Acids | ||
| Histidine | 0.0 g | > 0% |
| Isoleucine | 0.0 g | > 0% |
| Leucine | 0.0 g | > 0% |
| Lysine | 0.0 g | > 0% |
| Methionine | 0.0 g | > 0% |
| Phenylalanine | 0.0 g | > 0% |
| Threonine | 0.0 g | > 0% |
| Valine | 0.0 g | > 0% |