Nutrient Per 100g All foods
Macronutrients
Protein 21.4 g > 76%
Fats
Omega-3 (ALA) 0.0 g > 21%
Total Fat 1.3 g > 27%
of which Saturated Fat 0.4 g > 27%
Vitamins
Niacin (B3) 10.7 mg > 85%
Pantothenic Acid (B5) 0.8 mg > 76%
Riboflavin (B2) 0.3 mg > 83%
Thiamine (B1) 0.2 mg > 69%
Vitamin B12 1.1 µg > 52%
Vitamin B6 0.8 mg > 95%
Minerals
Calcium 3.0 mg > 4%
Copper 0.1 mg > 63%
Iron 2.6 mg > 77%
Magnesium 22.0 mg > 53%
Manganese 0.0 mg > 15%
Phosphorus 200.0 mg > 65%
Potassium 355.0 mg > 78%
Selenium 7.0 µg > 41%
Sodium 43.0 mg > 28%
Zinc 3.0 mg > 74%
Amino Acids
Histidine 0.7 g > 70%
Isoleucine 0.9 g > 64%
Leucine 1.7 g > 67%
Lysine 1.5 g > 56%
Methionine 0.6 g > 71%
Phenylalanine 0.8 g > 63%
Threonine 0.8 g > 62%
Tryptophan 0.2 g > 67%
Valine 1.0 g > 59%