Nutrient Per 100g All foods
Macronutrients
Carbohydrate 22.5 g > 61%
Dietary Fiber 1.5 g > 34%
Protein 11.0 g > 53%
Fats
Omega-3 (ALA) 0.6 g > 93%
Total Fat 36.6 g > 95%
of which Saturated Fat 7.5 g > 86%
Vitamins
Niacin (B3) 4.8 mg > 53%
Pantothenic Acid (B5) 0.8 mg > 78%
Riboflavin (B2) 0.1 mg > 26%
Thiamine (B1) 0.0 mg > 8%
Vitamin B12 0.4 µg > 27%
Vitamin B6 0.1 mg > 43%
Minerals
Calcium 41.0 mg > 65%
Copper 1.0 mg > 97%
Iron 0.7 mg > 29%
Magnesium 18.0 mg > 36%
Manganese 0.3 mg > 73%
Phosphorus 149.0 mg > 48%
Potassium 170.0 mg > 32%
Selenium 11.9 µg > 50%
Sodium 828.0 mg > 92%
Zinc 0.6 mg > 37%
Amino Acids
Histidine 0.3 g > 40%
Isoleucine 0.3 g > 33%
Leucine 0.7 g > 35%
Lysine 0.5 g > 38%
Methionine 0.2 g > 36%
Phenylalanine 0.4 g > 36%
Threonine 0.4 g > 39%
Tryptophan 0.1 g > 32%
Valine 0.4 g > 33%