Nutrient Per 100g All foods
Macronutrients
Carbohydrate 23.1 g > 61%
of which Sugars 1.6 g > 26%
Dietary Fiber 1.2 g > 28%
Protein 6.7 g > 40%
Fats
Omega-3 (ALA) 0.2 g > 81%
Total Fat 5.0 g > 48%
of which Saturated Fat 1.6 g > 47%
Vitamins
Niacin (B3) 1.1 mg > 27%
Pantothenic Acid (B5) 0.4 mg > 46%
Riboflavin (B2) 0.1 mg > 30%
Thiamine (B1) 0.2 mg > 69%
Vitamin B12 0.3 µg > 21%
Vitamin B6 0.0 mg > 7%
Vitamin E 0.5 mg > 64%
Minerals
Calcium 85.0 mg > 78%
Copper 0.1 mg > 32%
Iron 1.2 mg > 46%
Magnesium 15.0 mg > 29%
Manganese 0.2 mg > 66%
Phosphorus 234.0 mg > 78%
Potassium 80.0 mg > 12%
Sodium 460.0 mg > 81%
Zinc 0.7 mg > 38%