Nutrients in Soup, broccoli cheese, canned, condensed, commercial
| Nutrient | Per 100g | All foods |
|---|---|---|
| Macronutrients | ||
| Carbohydrate | 7.7 g | > 32% |
| of which Sugars | 2.1 g | > 31% |
| Dietary Fiber | 1.8 g | > 41% |
| Protein | 2.1 g | > 21% |
| Fats | ||
| Total Fat | 5.3 g | > 49% |
| of which Saturated Fat | 1.6 g | > 47% |
| Vitamins | ||
| Choline | 18.4 mg | > 41% |
| Folate | 40.0 µg | > 74% |
| Niacin (B3) | 0.2 mg | > 9% |
| Riboflavin (B2) | 0.0 mg | > 15% |
| Thiamine (B1) | 0.0 mg | > 10% |
| Vitamin B12 | 0.0 µg | > 3% |
| Vitamin B6 | 0.1 mg | > 25% |
| Vitamin C | 2.0 mg | > 40% |
| Vitamin E | 0.7 mg | > 71% |
| Vitamin K | 51.8 µg | > 94% |
| Minerals | ||
| Calcium | 41.0 mg | > 65% |
| Copper | 0.0 mg | > 11% |
| Iron | 0.3 mg | > 14% |
| Magnesium | 13.0 mg | > 24% |
| Phosphorus | 42.0 mg | > 21% |
| Potassium | 207.0 mg | > 42% |
| Selenium | 1.5 µg | > 22% |
| Sodium | 661.0 mg | > 88% |
| Zinc | 0.3 mg | > 19% |